Service Gelato / Ice Cream Machine is a professional commercial refrigeration equipment, specially developed for making dense, solid and well-shaped hard ice cream and Italian Gelato. It is widely applicable to dessert shops, catering restaurants, shopping malls, bakeries and other business scenarios. The machine can directly produce finished hard ice cream, which can be served by scooping or cutting after hardening treatment to meet diversified catering sales demands.

The whole machine adopts food-grade stainless steel material, which features corrosion resistance, high temperature resistance, easy cleaning and sanitation compliance, ensuring long-term stable operation and food safety. We support non-standard customized services. According to customers' site space, production capacity requirement, voltage standard and special functional demands, personalized size and configuration customization are available. With efficient refrigeration performance and simple intelligent operation, it is an ideal professional equipment for commercial ice cream production.