Service specializes in the research, development and production of high-quality Commercial Kitchen Refrigerator. Its complete product line covers Blast Freezer,  Tray Refrigerator and Fermentation Refrigerator, fully catering to diversified application scenarios such as bakery stores, chain catering restaurants, hotel kitchens and staff canteens.

These professional devices accurately meet various practical demands including rapid food freezing and fresh-keeping, pastry display and preservation, tray food storage as well as low-temperature dough fermentation. Adopting premium stainless steel structure, the equipment features exquisite workmanship, stable energy-saving refrigeration system, precise temperature control, corrosion resistance and easy cleaning, perfectly fitting the high-frequency working environment of commercial kitchens.

We also support non-standard customized services. According to customers’ site space size, functional layout, special temperature zone and personalized appearance requirements, we provide one-stop customized solutions to satisfy differentiated configuration needs of all kinds of commercial venues.